An iconic dish from the Central Coast of California, Santa Maria tri-tip is traditionally barbecued over an oak fire and served in thin slices on grilled bread with fresh salsa, salad, and pinquito beans. With this Double R Ranch Co. collection, the deliciously simple flavors of Santa Maria style barbeque can be replicated using a gas grill by blending your favorite seasonings with our Smoked Applewood Sea Salt.
This package comes with 2 (approx. 2 lb) perfectly aged Tri-Tip Roasts and a 6 oz container of Yakima Applewood Smoked Salt.
For our special Santa Maria Style "Grilled" Tri-Tip Recipe, please visit our Culinary Community.
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