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The Double R Ranch Co. was born out of passion for the western lifestyle and a
responsibility to the families that create their livelihood from agriculture. Double R Ranch Co. is part of a family-owned and managed cattle company that was established in 1968 and is recognized as a leader in providing exceptional quality beef. The name Double R Ranch is a tribute to the founder, Robert Rebholtz, Sr., whose integrity and passion for the cattle industry lives on as a guiding principle of the company.


The "Double R Ranch", itself is located in the Okanagan region of Washington State. The ranch sits on over 50,000 pristine acres and is not only recognized for producing high quality cattle, but also for its commitment to animal well-being and environmental stewardship, the preservation of this picturesque land and native wildlife, and the recycling of resources to create a model for sustainable beef production that can be passed to future generations. While not all cattle originate from the ranch, The Double R Ranch is the "heart and soul" of the company.

The quintessential location to deliver the finest beef to the tables of America and beyond.

Robert Sr. believed that the Pacific Northwest was the quintessential location to deliver the finest beef to the tables of America and beyond. Years of hard work and determination helped him fulfill this dream.


Today, The Double R Ranch Co. carries a responsibility to ensure that Robert's sincere beliefs are perpetuated, and even expanded. The Double R Ranch Co. provides the table
necessary ingredients to turn the most humble kitchen into a culinary hub where friends and family gather for delicious meals and festivities.

Steak and Roast Guide Quick Tips & Methods
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The Double R Story Past & Present