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Ribeye Steaks

 

Cut from the rib primal, our ribeyes are what most beef lovers consider the perfect balance of taste, rich marbling, and tender bite. We hand trim these beautiful boneless steaks so they’re easy to prepare in your kitchen and perfect for the grill.

"...Hands down, Double R Ranch is the best beef in
the country."

~ Eric Helner, Executive Chef, The Metropolitan Grill,
Seattle, WA (more...)

  • Grade: USDA Choice
  • Aged 28 days for improved flavor and texture
  • Northwest source-certified
  • Individually wrapped
  • Product ships frozen and will arrive partially thawed or chilled

 

14 oz. Ribeye Steaks (4) $89
14 oz. Ribeye Steaks (4) $89
Includes
Traditional Ribeye (14 oz.) x 4
Reg: $89.00 Increase
 
 
8 oz. Filet of Ribeyes (4) $69
8 oz. Filet of Ribeyes (4) $69
Includes
Filet of Ribeye (8 oz.) x 4
Reg: $69.00 Increase
 
 
6 oz. Filet of Ribeyes (4) $59
6 oz. Filet of Ribeyes (4) $59
Includes
Filet of Ribeye (6 oz.) x 4
Reg: $59.00 Increase
 
 
10 oz. Filet of Ribeyes (4) $79
10 oz. Filet of Ribeyes (4) $79
Includes
Filet of Ribeye (10 oz.) x 4
Reg: $79.00 Increase
 
 

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